We Are Remaking How Things Are Made With Carbon Transformation


 
 
 
 
 
 

Introducing the Future of Food: AIR PROTEIN

A Kiverdi Subsidiary

 
 
 
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What if we could replenish our soil with the nutrients they once had?

 
 
 
 
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What if we didn’t have to feed fish with fish?

 
 
 
 
 
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What if we could rescue our oceans from plastic?

 
 
 
 
 
 
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What if every company could eliminate all carbon waste from their supply chain?

 
 
 
 
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In The News

Kiverdi CEO, Dr. Lisa Dyson, Shares a Vision For a Sustainable Future on the TED Stage

Kiverdi Featured in NOVA Documentary: Decoding The Weather Machine 

Lisa Dyson at Near Future Summit With 250 Sector Leaders from Food to Energy